Ethiopia Yirgacheffe
$8.00 – $31.00
Description
Taste Notes: Sweet and juicy stone fruits like peach, nectarines, and sweet cherries capped with a pleasant milk chocolatey finish.
This is a classic Ethiopian coffee bean with pleasant fruity undertones. This varietal is an heirloom varietal from the original coffee plants first discovered in Ethiopia. It is a crowd pleaser and is sure to evoke summer memories even during a gloomy winter.
Recommended Brew: Filter or Espresso – This coffee is versatile, but it shines with a pour over filter brew or if you like drinking straight espresso or americano.
Roast Level: Light, Medium, or Dark – Light roasted will be most floral, fruity, and acidic with medium and dark bringing in less acidity and more chocolatey notes.
Origin: Yirgacheffe, Ethiopia
Process: Washed
Variety: Heirloom
Additional information
Roast Level | Light Roast, Medium Roast, Dark Roast |
---|---|
Weight | 6 oz., 12 oz., 2 lb. |
Ground or Whole Bean | Ground, Whole Bean |
Reviews
There are no reviews yet.